2 cups white or whole wheat flour
1 tbsp white sugar
1 tbsp quick rise yeast
1 cup warm water
mix 1 cup flour, water, sugar and yeast. add second cup flour and mix.
knead and let rise on warm stove until the dough doubles in size.
flour your pan and stretch out dough.
add sauce and your favourite toppings! bake at 450 F for 12-15 mins
my favourite topping combos:
*pineapple, banana peppers and onion
*shrimp, sun-dried tomatoes and feta