Wednesday, December 1, 2010

little taste of mexico.

while almost everyone i know is taking a winter vacation this year to escape the cold, i will be left freezing and only dreaming of the heat.  nothing suits cold winter days better then a warm bowl of soup, and this one happens to also satisfy my craving for mexican food!

taco soup

1 pound veggie ground round
½ cup red onion, chopped
3-4 celery sticks, chopped
½ jalapenos chopped
1 cup of cooked corn
1 clove of garlic, finely chopped
1 package of taco seasoning
5 cups beef stock or broth
3 cups of water
salt & pepper to taste
taco chips
shredded cheese

boil broth and water
add celery, corn, jalapenos, onion and garlic
add cooked veggie ground round
add taco seasoning to taste (may not need whole pkg)
add salt and pepper
garnish with taco chips and shredded cheese


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